← Frozen Vegetables
Carrots
Diced and crinkle-cut carrots for soups, rice dishes, salads, casseroles and baby food.
HS 0710.80 · indicativeCuts
Dicedcrinkle-cut
Applications
Soups & cream soupsRice dishesSaladsStir-friesVegetable casserolesRoasted & glazed carrotsSteamed side dishesBaby food & purées
Specifications vary by product and market. Ask our team for details.
Specifications
- Cut / size
- Diced, crinkle-cut
- Packaging
- 1 × 10 kg · 4 × 2.5 kg · 10 × 1 kg · 20 × 400 g. Private label on request.
- Storage
- −18 °C
- Minimum order
- 20 tonnes
Related products
HS 0710.21
Green Peas
A versatile vegetable used in a wide range of food preparations, ready meals, and commercial food applications.
Request Specifications
HS 0710.90
Mixed Vegetables
A convenient vegetable combination suitable for a variety of cooking applications and prepared food products.
Request Specifications
HS 0710.80
Okra
A widely used vegetable suitable for traditional dishes, food service, and other culinary applications.
Request Specifications
HS 0710.22
Green Beans
A versatile vegetable for use in side dishes, prepared meals, and commercial food applications.
Request Specifications